- Comfortable stainless steel handle
- Large smashing surface 5.5 inches square
- Easy to clean and dishwasher safe
- Embossed logo for ultimate style
Making smash burgers is a breeze with the Winston York Stainless Steel Burger Smasher. This press features an easy to use comfortable handle. At 5.5 inches square it can be used on a outdoor griddle or fit into a stove top pan. How to use: 1. Create a loose meatball of beef about 1.5 inches across. 2. Place meatball onto an oiled surface that is heated up. 3. Let sit for 10 seconds then use the smasher to press the meat down. 4. Twist the stainless steel press and pull off the meat.